The first Austrian whisky I ever drank features a prominent honey sweetness, a sharp bite at first taste, and a potpourri of different fruit that hides until the finish.

July 14, 2024

The notes of citrus are very clear on the first sip, and I wish Bowmore didn't feel the need to counterbalance that with the intense sweetness, but the taste of smoke and peat makes this a budget-friendly whisky for not-quite-so-special occasions.

July 3, 2024